Quintosapore | Tomato and Chili Jam

This is yet another creation by twin farmer and chef Nic for our spicy range. This sweet and spicy jam is the perfect accompaniment to a cheese board or sandwiches, and also works brilliantly as a dip. We make it using the ripest tomatoes and a carefully selected blend of chillies and spices. Once you open the jar, you won’t be able to stop until it’s completely empty.

Details:
Ingredients: tomatoes, red onion, cane sugar, white wine vinegar, apples, chili pepper, ginger, tamari soy sauce, extra virgin olive oil, chipotle, cinnamon, star anise
Contains: 110 g

Quintosapore is an innovative farming project located in the beautiful Umbrian countryside. They practice Biomimicry, supporting nature with a unique mix of organic, regenerative, biodynamic, agroforestry, effective microorganisms, biochar and quantum physics techniques – to grow food in the way it should.

Family owned, run by twin brothers Ale and Nic, with a wonderful team of young farmers, using a nature-first approach and building a thriving and interconnected community with environmental and social justice at its heart.

Please note:
This is a seasonal product, delivery will take place in June.